40+ Amazing Facts About What Hygiene Was Like For The Vikings

Even if you believe the winters in Scandinavia are chilly now, they are still mild in comparison to how chilly they were during the Norse era. However, the Vikings rapidly figured out how to take advantage of the fact that the ground was mostly covered in snow and ice throughout the year.  Everyone chose to move rapidly inside and between communities by skiing and skating on the snow and ice. At Viking community excavation sites, hundreds of pine wood skies and animal bone skates have been discovered.

Despite the fact that the Vikings had to endure extremely severe winter temperatures, they had abundant food supplies. Particularly fish was a mainstay. Vikings had access to a variety of fish, including herring, which was a favorite, because of the abundance of lakes, rivers, streams, and even the ocean. The favored method of preparing fish was by salting, curing, and smoking it, much like they did with meat. They could utilize it as nourishment on their maritime voyages since it might survive for months as a result.