Seaweed Flavored McNuggets
Do you have any idea how big fried chicken is in Taiwan? There is a lot of competition in the market, so McDonald’s abandoned its typical “dump frozen nuggets into hot oil” process in favor of the multi-step frying process used for the local fried chicken. Aside from these very crunchy nuggets, the fast food chain also introduced a seaweed flavored spice packet that you can use on the nuggets and fries! The condiment has won over many customers. As a matter of fact, a lot of people even like to recreate this spice blend in their kitchen. You should check out YouTube if you are interested in doing the same thing!
Seaweed Flavored McNuggets
Green Curry and Shrimp Tom Yum Flavor Lays Chips
Lays was founded in 1932. Since then, it has been introducing various regional flavors whenever it expands into international markets. In the same vein, the chip giant released a couple of limited-edition ones for the Thai market. We are not shocked to hear that the company took inspiration from shrimp tom yum and green curry, arguably some of the most popular dishes in the Asian country. Even though the reviews are mixed, food bloggers know that it is not easy to turn dishes into bite-sized chips.
Green Curry And Shrimp Tom Yum Flavor Lays Chips
